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Category: Food Safety

4

What happens during an EHO visit?

Today, I want to share what happens during a food hygiene inspection by your local authority EHO. Many businesses are unsure of what actually happens…

malupan
Natalie Stanton September 16, 2024
0 Comments
5

How to prepare for your EHO inspection

Today, I’m going to talk about how to prepare for your EHO inspection so you and your team are confident for when that day comes.…

malupan
Natalie Stanton September 16, 2024
0 Comments
6

Traceability requirements for hospitality and catering businesses

Today, I want to talk about what traceability is and why it is important. I know it’s something that can cause a bit of confusion.…

malupan
Natalie Stanton September 9, 2024
0 Comments
7

Managing food deliveries in your business

Today, I want to talk about managing food deliveries and receipt of foods and ingredients to your business to ensure food safety. When receiving deliveries…

malupan
Natalie Stanton September 4, 2024
0 Comments
8

How to choose and manage suppliers for your food business

Today, I want to talk about choosing and managing suppliers to ensure food safety for your business. When running a food business, you need to…

malupan
Natalie Stanton September 4, 2024
0 Comments
9

What is a Food Safety Management System and why do I need one?

Today, I’m going to talk about Food Safety Management System. Running a successful food business involves more than just creating delicious dishes. It also entails…

malupan
Natalie Stanton August 8, 2024
0 Comments
10

Training and Supervision of Food Handlers

Today, I want to talk about training and supervision of food handlers. It is a legal requirement that all food handlers are supervised, instructed, and/or…

malupan
Natalie Stanton August 8, 2024
0 Comments
11

What is Food Safety?

Today, I’m going to talk about food safety. Specially what is it? Food safety is the protection of consumer health and wellbeing by safeguarding food…

malupan
Natalie Stanton July 22, 2024
0 Comments
12

What is Food Safety Training? And why is it important?

Today, I want to talk about what food safety training is and why getting it right is important. Food safety training is essential for anyone…

malupan
Natalie Stanton July 22, 2024
0 Comments
13

How to make sure your business benefits from Food Safety Training

Today, I want to talk about food safety training and how to make sure your business benefits from it. It’s not just about spending money…

malupan
Natalie Stanton July 9, 2024
0 Comments
14

3 questions the EHO will ask about your sanitiser

Today, I want to share with you the 3 questions the Environmental Health Officer (EHO) will probably ask you or your staff about your sanitiser…

malupan
Natalie Stanton July 1, 2024
0 Comments
15

How boutique contract caterer Savore makes food hygiene training impactful and engaging with The Safety Expert

Savore provides quality workplace dining solutions to London businesses and offices. Their mission is to provide the highest quality service, food, and ethics to the…

malupan
Natalie Stanton June 10, 2024
0 Comments
16

Food Safety Checklist: Selling Food at Festivals and Markets

Today, I’m going to share the key things you need to have with you if you plan to sell food at an event such as…

malupan
Natalie Stanton May 30, 2024
0 Comments
17

What actually happens during a food hygiene inspection in a home-based business?

Today, I’m going to share with you what happens during a food hygiene inspection in a home-based business. Hey! I’m Natalie Stanton and I’m a…

malupan
Natalie Stanton May 20, 2024
0 Comments
18

What should you do before a food hygiene inspection of your home-based business?

Today, I’m going to share what you should do before a food hygiene inspection of your home-based business. Hey! I’m Chartered Environmental Health Officer Natalie…

malupan
Natalie Stanton May 14, 2024
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Want to get inspection ready?


Learn from Chartered Environmental Health Officer, Natalie Stanton and go away with the knowledge to confidently deal with your food hygiene inspection and achieve the top food hygiene rating for your business.

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Level 2 Food Safety and Hygiene


Need a Level 2 Food Hygiene certificate?


Just a heads up. This Level 2 Food Hygiene for Catering course isn’t taught like the others.
It’s made up of short videos, delivered by an EHO, giving you confidence and showing you how to work safely.

Learn more

Level 3 Food Safety and Hygiene for Catering course


This will guide managers, supervisors and anyone else within a supervisory role in implementing food safety management procedures and ensuring team members follow good food hygiene practices.

Learn more


Level 2 Food Allergen Awareness

 
For all food handlers and front-of-house staff working in a food service environment..
This course covers the basic knowledge needed to identify allergens, understand food allergen risks, communicate safely with customers, and follow procedures to prevent allergen cross-contamination.
Learn more


Level 3 Food Allergen Management


For managers, head chefs and team leaders, supervisors, and senior staff working in a food service environment.
This course provides the knowledge and practical tools needed to manage allergens effectively, comply with legal requirements, and protect the food hypersensitive (FHS) customer.

Learn more

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