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FOOD SAFETY TIPS
FROM AN EHO

Hi, I’m Chartered Environmental Health Officer Natalie.

I’m on a mission to save hospitality from boring food safety training.

I want people to learn quickly, build confidence and keep their business safe and thriving
so in my weekly newsletter, I share food safety tips and EHO stories.

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How can I help you?

Want to get inspection ready?


Learn from Chartered Environmental Health Officer, Natalie Stanton and go away with the knowledge to confidently deal with your food hygiene inspection and achieve the top food hygiene rating for your business.

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Level 2 Food Safety and Hygiene

Need a Level 2 Food Hygiene certificate?


Just a heads up. This Level 2 Food Hygiene for Catering course isn’t taught like the others.
It’s made up of short videos, delivered by an EHO, giving you confidence and showing you how to work safely.

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Level 3 Food Safety and Hygiene for Catering course


This will guide managers, supervisors and anyone else within a supervisory role in implementing food safety management procedures and ensuring team members follow good food hygiene practices.

Learn more

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