The certificates said they were trained
EHO Story 📩 There is something I have seen over the years inspecting kitchens that has always bothered me. Being proudly handed food safety training certificates, only to then watch…
READ WITH NATALIE
Inspection stories and useful ideas for hospitality owners, managers and teams.
Guest blog by Forward Thinking EHS: Hot weather and food safety don’t always mix well, but with the right know-how, outdoor caterers can trade in the heat without the stress. Whether…
EHO INSIDER
An EHO story or a practical food safety tip, in your inbox every Tuesday. Free to join. Unsubscribe whenever you like.