I thought this course was excellent. Very thorough whilst still being accessible and engaging.
I found the use of video as the main teaching tool helped me to focus on the content and really grasp what was being said.
I always have food safety anxiety, always worrying that I’m making mistakes and this course a) confirmed I know what I’m doing and b) plugged any gaps that I did have.
100%!
Be prepared for your Food Hygiene Inspection.
Feel confident about achieving a Top Food Hygiene Rating for your business.
Created by Chartered Environmental Health Officer, Natalie Stanton.
Covers the 3 areas an officer will assess during your inspection
Just a heads up. This Level 2 Food Hygiene for Catering course isn’t taught like the others.
It’s made up of short videos, delivered by an EHO, giving you confidence and showing you how to work safely.
The SFBB pack can be daunting.
This course will guide you step-by-step on how to complete the pack.
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