How to prevent allergen cross-contact in your kitchen
It’s extremely important for any food business to prevent allergen cross-contact or allergen cross-contamination, as it’s also known. You might have the best allergen folder…
It’s extremely important for any food business to prevent allergen cross-contact or allergen cross-contamination, as it’s also known. You might have the best allergen folder…
If you work in catering, hospitality, or foodservice, effective allergen management in catering isn’t just a nice-to-have. It’s a must. Whether you’re preparing food in…
If you work in foodservice or hospitality, you already know that keeping customers safe and happy is at the heart of what you do. But…
EHO Story 📩 This one’s from personal experience, and I still feel disappointed when I think about it. Last year, my husband and I were driving…
EHO Story 📩 You’d think after a while, nothing in environmental health would surprise you. But then one day, a fellow Environmental Health Officer (EHO) shares…
EHO Story 📩 As an EHO, I like to think I know how to avoid food poisoning. I’ve inspected hundreds of food businesses, spotted all the red flags,…
EHO Story 📩 A fellow EHO shared this story with me recently, and I haven’t stopped thinking about it since. They were interviewing the owner of…
EHO Story 📩 You’d think that as an Environmental Health Officer, I’d be the last person to fall victim to a dodgy meal. But let…
EHO Story 📩 I’ve had some interesting reactions when turning up for a food hygiene inspection—nervousness, awkward jokes, even the occasional eye-roll. But this one…
EHO Story 📩 I’ve seen a lot of questionable things during food hygiene inspections, but this one stuck with me, probably because it looked like it was about to start…
Today, I’m going to talk about Food Safety Culture, and a few pointers to help you in developing a positive food safety culture within your…
Today, I’m going to talk about EHO Inspections because the way the officer is dealt with can impact your Food Hygiene Rating. Over the years,…
People at all levels of a food business have responsibilities when it comes to food safety. Let’s take a closer look at some of the…
Today, I’m going to talk about cross-contamination, how it can occur and how to control it and ultimately ensure food safety. What is cross-contamination? Cross-contamination…
EHO Story 📩 There are some things you expect to find during a food hygiene inspection—dirty chopping boards, out-of-date food, maybe even the odd mouse…